Summer is creeping up. With summer comes hitting the road to visit friend and family. It seems to me that this has been the hardest time to stick to a vegetarian diet. Truck stops and gas stations don't often offer falafel. Having trips planed around dropping in to vegetarian or ethnic restaurants seems to waste a bit of time. So i usually end up getting a bean burrito from taco johns or the baked potato at Wendy's. As the family grows packing a cooler will likly be added to the list of things to do before a big trip. Having food prepd for the raod saves time and money once you are out there. I just never have time to do it.
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